Fabbri Amarena Cherries In Syrup, 8.1 Oz (Pack of 2)

The Amarena cherry is a small, bitter (amara, in Italian) dark-colored Italian cherry grown in the Bologna and Modena regions of Italy. It is usually bottled in syrup and used as a decoration on rich chocolate desserts. The Amarena is a variety of the Prunus cerasus developed by Gennaro Fabbri, who was born in 1869 in Bologna, Italy.

The AMARENA FABBRI is the pinnacle of cherry indulgence, adaptable to a variety of uses that food industry aficionados want to create memorable culinary delights. The Amarena cherry is a gastronomic pleasure at its finest, with a sweet and tart balance that is not to be confused with your common cherry or even the maraschino. The Fabbri family classic 1915 "Original Wild Cherry in Syrup" has always been and still is produced in Bologna, Italy.

Amarena Fabbri Wild Cherries in Syrup are the authentic, Italian-imported cherries made with the same recipe since 1915. These all-natural, non-GMO, kosher, lactose-free, gluten-free, and vegan cherries are the perfect balance of sweet and tart, elevating cocktails, desserts, and more.

Versatile as a garnish for cocktails and a topping for gelato, ice cream, pastries, cakes, and cheesecakes, Amarena Fabbri Wild Cherries in Syrup are a culinary delight. Upscale bars and restaurants worldwide feature these iconic, classy cocktail cherries, which have become a lasting symbol of Italian tradition and quality.

Fabbri's commitment to high quality and authentic Italian flavor is evident in these 100% natural Amarena Cherries. Trusted by international bartenders, baristas, and pastry chefs, Amarena Fabbri Cherries bring the taste of Italy home, whether you're looking to impress with cocktails or create unforgettable desserts.

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